Ippeichan Yakisoba is a quick and filling meal that has been considered a Japanese household staple since it began being sold in 1995!
Ippeichan Salt Yakisoba is a little different from usual Yakisoba, with a salt-based yakisoba sauce, spicy black pepper, and garlic mayonnaise. It also includes garnishes of oriental cabbage, fried onion, red pepper, and seaweed flakes.
Common Allergy: Dairy, Wheat, Chicken, Pork, Seasame, soybeans
I'm a huge fan of the Ippeichan yakisoba range. I usually prefer the original flavor, but this salt edition really adds a nice kick to the flavor. I especially liked the garlic mayo combination with the sauce. I recommend.