This Azuki Manju Castella is made with high-quality ingredients which are carefully selected from Hakodate Hokkaido region!
Enjoy the luxuriously soft & moist castella alike outer later filled with perfectly sweet azuki. Recommended to eat with some warm bitter green tea to balance out the sweetness of this confectionery.
Best Before: 21 December 2021
Common Allergies: Egg, Wheat, Dairy Soybeans