A perfect dessert for any matcha lovers!
Easily make a delicious pudding using Uji Matcha from Kyoto's famous store Ito Kyuemon! Experience the heavenly combination of sweet & bitter all at once!
Instruction: Just pour a bag of pudding powder into the pot, add milk & water (amount shown on the package) and stir until the mixture is boiled. Pour it into a container and let it cool down in the refrigerator for an hour!
Common Allergies: Wheat, Egg, Dairy, Soybeans, Gelatine