Myojo Charmera x Local seasoning series allows you to enjoy the taste of the area!
Myojo has collaborated with the traditional fermented seasoning "Kanzuri" in Niigata, to make a Mazesoba with the aroma of yuzu and the umami of pepper.
Common Allergens: Wheat, Egg, Dairy, Pork, Chicken, Soybeans, Sesame Seeds, Apple