A seasoning for gyoza with a rich flavor that is a good match of brewed soy sauce, brewed vinegar, and spices.
By using this sauce the deliciousness of gyoza from a Japanese restaurant will be revived.
Common Allergens: Wheat, Sesame, and Soybeans
A seasoning for gyoza with a rich flavor that is a good match of brewed soy sauce, brewed vinegar, and spices.
By using this sauce the deliciousness of gyoza from a Japanese restaurant will be revived.
Common Allergens: Wheat, Sesame, and Soybeans