A deep and rich soup based on red crab and Americaine sauce, with the umami of ripe tomatoes, dairy products such as fresh cream, and super barley.
In the microwave
Be sure to transfer it to a deep heat-resistant container with a wide mouth, wrap it, and warm it for about 1 minute 30 seconds to 2 minutes (500 W).
When warming in a water bath
Boil in boiling water for 5 minutes in the bag, then empty into your preferred bowl and enjoy!
Common Allergies: Prawn, Crab, Wheat, Dairy, Soybeans