With a fine Berkshire pig, tonkotsu soup is made using the bones of kurobuta from Kagoshima. Finished with a flavor that allows you to experience the fragrance and sweetness of vegetables. Contains scorched spring onions, a feature of Kagoshima ramen.
Best Before Date: 2 April 2022
Common Allergens: Wheat, Dairy, Seasame Seeds, Soybeans, Pork, Chicken