Enjoy the authentic flavour of 'Hoi Guo Rou' which is a famous Chinese-style double-cooked pork meal.
This Hoi Guo Rou base uses Doubanjiang in its sauces and is created by balancing out the seven flavoring techniques.
Simply use this base to stiffly pork, cabbage, capsicum, and green chives, or any extras of your choice.
Best Before Date: 27 November 2022
Common Allergies: Wheat, Seasame, Soybeans, Pork, Chicken