These biscuits are better known as Tabekko Doubutsu in Japanese and are a popular snack loved by children and adults alike.
This version has white chocolate soaked into the biscuit to give a deliciously creamy chocolate taste.
Each biscuit also has the name of each animal so that children can improve their English, as well as being egg free!
Common Allergens: Wheat, Dairy, Soybeans
Best Before Date: 27 April 2022