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Acecook - Classic Taste Kitsune Udon

Acecook - Classic Taste Kitsune Udon

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A soy sauce-based Japanese-style soup made from Hokkaido kelp, bonito, and shiitake mushroom stock.

Finished with moderately seasoned fried tofu, savory fried balls, wakame seaweed, eggs, and green onions.

Best Before Date: 24 May 2022
Common Allergies: 
Wheat, Egg, Dairy, and Soybeans